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Title: Hors d'oeuvre and cold table: a book of tried and trusted recipes and methods
Description: London, Faber & Faber, 1959. Used - Very Good. VG hardback in Good price-clipped dust jacket . Reprint, 1968. Gift inscription on front free end paper; binding tight; dust jacket slightly worn at edges with faded spine Photo:. ISBN: 0571036023

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Price: GBP 4.75 = appr. US$ 6.78 Seller: Cotswold Internet Books
- Book number: BOOKS175507I