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Title: The Short-Cut Cook, Make Simpe Meals with Surprisingly Little Effort [by] Jacques Pépin ; Illustrations by the Author.
Description: New York, William Morrow, c1990. Paperback. 283 p. : ill. ; 25 cm. Very good condition .

Keywords: Cooking; Convenience Foods.

Price: US$ 10.00 Seller: Brookline Village Books
- Book number: 46099

See more books from our catalog: Cookery