Author: Brennan, Jennifer Title: The Cuisines of Asia : Nine Great Oriental Cuisines by Technique
Description: New York, St. Martin's Press, c1981. 4th printing. Paperback. 542p. Good condition, a few pages dog-earred .
Keywords: Cookery Asian Cuisine Cook Books
Price: US$ 10.00 Seller: Brookline Village Books
- Book number: 38725
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