Author: Schwartz, Frederic Title: Alan Buchsbaum, Architect & Designer : The Mechanics of Taste
Description: New York, N.Y. Monacelli Press, 1996. Hardcover. 223, [2] p. : ill. (some col.) ; 29 cm. Very good condition/good, shipping wt. 4 lbs.
Keywords: Architecture--United States--History--20th Century; Design--United States--History--20th Century.
Price: US$ 40.00 Seller: Brookline Village Books
- Book number: 33914
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