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Title: The Complete Kitchen Guide: The Cook's Indispensable Book
Description: New York, Grosset & Dunlap, [1971]. Later printing. Hardcover. Oblong. 292 p. Very good condition/good.

Keywords: Cookery Housekeeping Home Economics Food

Price: US$ 16.00 Seller: Brookline Village Books
- Book number: 27448

See more books from our catalog: Cookery