Author: Sharon Tyler Herbst
Title: Food Lover's Companion; More Than 6,700 a-to-Z Entries Describe Foods, Cooking Techniques, Herbs, Spices, Desserts, Wines, and the Ingredients for Pleasurable Dining
Description: New York, Barron's Educational Series, inc, 2007. Paperback. pp.829. 8vo. Light shelfwear; very good. .

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