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Lo, Kenneth - The Chinese Cookery Encyclopedia.

Title: The Chinese Cookery Encyclopedia.
Description: London, Collins, 1977. Hardcover, met stofomslag, 26 cm, 382 pp. Ills.: color illustrations. One of the classic Chinese cookbooks. Cond.: goed / good.

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Price: EUR 10.00 = appr. US$ 10.87 Seller: Bij tij en ontij . . . .
- Book number: 45509

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