Author: Earle, R.L. Title: Unit Operations in Food Processing.
Description: Oxford, Pergamon Press, 1966. Paperback, 19 cm, 342 pp. Plastified. Cond.: goed / good.
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Price: EUR 10.00 = appr. US$ 10.87 Seller: Bij tij en ontij . . . .
- Book number: 112864
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