Author: Reay Tannahill
Title: The Fine Art of Food
Description: The Folio Society, London, 1968. First Edition, Hardcover. Very Good Condition/No Dust Jacket. Firm covers with green spine have a small mark on the front, sound binding, clean pages and end-papers. First printing in this edition. Contains colour and black and white illustrations.. No dust-jacket. Quantity Available: 1. Shipped Weight: under 1 kg. Pictures of this item not already displayed here available upon request. Inventory No: 08415030163. ISBN: 0091901332
Keywords: BZDB4 , food, cookery, history, art Cookery, food, drink; Art & Photography. Reay Tannahill The Fine Art of Food Art & Photography
See more books from our catalog: Cookery, food, drink
Title: The Fine Art of Food
Description: The Folio Society, London, 1968. First Edition, Hardcover. Very Good Condition/No Dust Jacket. Firm covers with green spine have a small mark on the front, sound binding, clean pages and end-papers. First printing in this edition. Contains colour and black and white illustrations.. No dust-jacket. Quantity Available: 1. Shipped Weight: under 1 kg. Pictures of this item not already displayed here available upon request. Inventory No: 08415030163. ISBN: 0091901332
Keywords: BZDB4 , food, cookery, history, art Cookery, food, drink; Art & Photography. Reay Tannahill The Fine Art of Food Art & Photography
Price: GBP 5.00 = appr. US$ 7.14 Seller: Bailgate Books Ltd
- Book number: 08415030163
- Book number: 08415030163
See more books from our catalog: Cookery, food, drink