Author: Forrest, David M.
Title: Eel capture, culture, processing and marketing.
Description: Fishing News (Books) Ltd. 1976. First Edition. Hardcover. Clean hardback tightly bound in pictorial boards with black titles, page edges tanned, no inscriptions. 204 pages, photos and illustrations in the text, bibliography, index. Very Good with No dust jacket as issued.

Keywords: Fish & Fisheries Fish farming Food production


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