Crabtree's Collection Old Books: FOOD
found: 4 books

 
Anderson, Will,
Good Old Maine - 101 Past and Present Pop Delight.
Portland, Maine, Will Anderson, (1993). VG PB. Joys of New England culture and cooking.
Crabtree's Collection Old BooksProfessional seller
Book number: BOOKS055946I
USD 45.00 [Appr.: EURO 42 | £UK 36 | JP¥ 6887]
Catalogue: FOOD

 
Barr, Ann and Paul Levy,
The Official Foodie Handbook: be modern worship foo.
NY, Timbre Books, (1984). VG kg sz PB. Risotto with white truffle: foodie discovered Italy, mortgages house. For Foodies the only activity close to eating is talking. about eating.
Crabtree's Collection Old BooksProfessional seller
Book number: BOOKS055179I
USD 14.00 [Appr.: EURO 13.25 | £UK 11.25 | JP¥ 2143]
Catalogue: Food

 
Brown, Suzanne,
Summer: a user's guide.
NY, Artisan, (2007). 1st ptg. VG lg sz PB. 300 ways to enjoy the season, at home and away.
Crabtree's Collection Old BooksProfessional seller
Book number: BOOKS045263I
USD 10.00 [Appr.: EURO 9.5 | £UK 8 | JP¥ 1531]
Catalogue: Food

 
Gunst, Kathy and John Rudolph,
The Great New England Food Guide.
NY, Arbor House/Morrow, (1988). VG lg sz PB. Most authentic country stores, best ethnic food markets, freshest organic produce, live lobsters off the boat, delicious. made-in-New England cheeses, wines, beers, candies, breads, smokehouses, fish markets, h erb farms, bakeries, old-fashioned dairies, sugarhouses, gristmills, etc.
Crabtree's Collection Old BooksProfessional seller
Book number: BOOKS053636I
USD 14.00 [Appr.: EURO 13.25 | £UK 11.25 | JP¥ 2143]
Catalogue: Food

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