Author: Beer, Maggie.
Title: Maggie's Orchard.
Description: Melbourne Viking / Penguin Books, 1997. Paperback wide octavo (with flap), very good condition, black & white vignettes, pages lightly toned as usual, minor edgewear, autograph (author's written name). 330 pp. Maggie Beer is one of Australia's best-known food personalities. Apart from writing books, she devotes her time to her export kitchen in the Barossa Valley, South Australia, which produces a wide range of pantry items for domestic and international markets. These include her famous pate, verjuice, quince paste and an ice-cream range. She was co-host of the weekly program "The Cook and the Chef" on ABC-TV from 2005 to 2009, She was Senior Australian of the year in 2010 for inspiring Australians to use and enjoy local produce. ISBN: 0670867918

Keywords: cooking, cuisine, culinary, australia, south australia, barossa valley, autograph 0670867918


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