The American Kitchen Magazine (November 1900 Volume XIV, No.2)

Boston, The Home Science Publishing Company, 1900. 4to - over 9¾" - 12" tall. Soft cover. 48pp. Illustrated wraps. Cover is mildly age-toned, contents are clean, front cover and corners of first 3 pages slighty dog-eared, faint "Sample Copy" stamped on lower fornt cover. Articles include "Thanksgiving Notes" by Mary J. Lincoln, "Training Children in Dietetics" and others, plus numerous recipes and period ads. A nice copy. Good.

Old BookshelfProfessional seller

Book number: 001973

Catalogue: Cooking, Periodical, Ephemera

Keywords: Cooking Cuisine Baking

Bivona, Ginnie

Dirty Dining, A Cookbook and More for Lovers - SIGNED BY AUTHOR

Universiity of Pennsylvania, Republic of Texas Press (Wordware Publishing, Inc.), 1993. Spiral Bound. 1556222580. Signed by Author(s). 135pp. Spiral bound, pictorial cover. In very good condition. SIGNED on the title page, by the author, in sexy red ink. Very Good.

Old BookshelfProfessional seller

Book number: 003377

Catalogue: Cooking, Hobbies and How-To, Erotic

Keywords: Recipes Cuisine Romance 1556222580

Bullock, Helen

The Williamsburg Art of Cookery or Accomplish'd Gentlewoman's Companion: Being a Collection of Upwards of Five Hundred of the Most Ancient & Approv'd Recipes in Virginia Cookery.

Williamsburg, Virginia, Colonial Williamsburg, 1939. 12mo - over 6¾" - 7¾" tall. Hardcover. Full leather, leather spine label with gilt lettering. Moderate edgewear to boards, chipping along spine. Contents are sound. Reprint of the 1742 edition. Illustrated. Good.

Old BookshelfProfessional seller

Book number: 004114

Catalogue: American History, Cooking

Keywords: Colonial Cuisine

Burt Olney Canning Co.

Dick's Surprise ; The Story of a Delightful Dinner Served the Unexpected Guest ; Complete Recipes of Soups, Salads, and Desserts Made by Burt Olney's Products

Oneida, NY, The Burt Olney Canning Co. 12mo - over 6¾" - 7¾" tall. Soft cover. 32pp. No date circa 1930. Brown stiff wraps. Cover and contents are very clean and fesh-looking. An amusing story promoting Burt Olney's Products followed by recipes utilizing Burt Olney's Products, with photo illustrations. Very Good.

Old BookshelfProfessional seller

Book number: 001996

Catalogue: Cooking, Ephemera, Advertising

Keywords: Recipes Cuisine

The Comfort of Cooking and Heating by Gas

Harland, Marion

New York, William M. Crane & Co. 1898. Soft cover. 88pp + 40 pages of heating applications for the home. Printed red wraps. Cover is spotted, lightly worn, slightly faded, corner chip, contents are sound. 325 recipes plus many illustrated pages with much detailed information on heating the different rooms in a turn-of-the 19th century home. Good.

Old BookshelfProfessional seller

Book number: 004849

Catalogue: Antiques, Cooking

Crowen, Mrs. T.J.

Every Lady's Cook Book

New York, Kiggins and Kellogg, 1856. 12mo - over 6¾ - 7¾" tall. Soft cover. 166pp. Publisher's blue wraps, "New and Greatly Improved Edition." Light wear, darkening to covers, foxing to text most heavily to first and last few pages. Book is otherwise sound and appears to be unread, binding is tight. Preface states that this book "has been written for all classes of people: both for those who desire rich, well-seasoned dishes, and for those who prefer more plain diet." This book is a very rare copy of the author's improved revision of her' book "Every Lady's Book." Very Good.

Old BookshelfProfessional seller

Book number: 004711

Catalogue: Cooking, How-to and Hobbies

Keywords: Cusine Cooking Cookbook "Food Preparation"

l'académie de l'Humour français

Dictionnaire humoristique de la gastronomie

Paris, Arthème Fayard - Non daté, 1941. Soft cover. 177pp. Orange printed wraps, black lettering and decoration. Spine slightly faded, small chip at top, inscription on front free endpaper. Couverture souple. Bon état. Good.

Old BookshelfProfessional seller

Book number: 004507

Catalogue: Cooking, Humor

Keywords: Cuisine

Goudiss, A.M. (Editor)

The Forecast ; A Magazine of Home Efficiency (May 1917)

Philadelphia, The Forecast Publishing Company, 1917. 4to - over 9¾" - 12" tall. Soft cover. 108pp approx. Stiff pictorial wraps. A few scuffs to front cover, spine rubbed and missing one inch piece from bottom, contents are clean. An early food publication emphasizing conservation techniques including articles on "Grow Your Own Fish", "A Plea for Coarser Bread Stuffs" and "Reducing the Size of the Garbage Can". Good/No Jacket.

Old BookshelfProfessional seller

Book number: 001987

Catalogue: Cooking, Periodical

Keywords: Cuisine Conseervation Food Kitchen

Hammond, Ericsson Mrs.

Mrs. Ericsson Hammond's Salad Appetizer Cook Book

New York, Mrs. Ericsson Hammond, 1924. First Edition, 8vo - over 7¾" - 9¾" tall. Hardcover. 196pp. Green cloth, gilt lettering to cover and spine. Slight ripple to lower front cover from apparent water damage and water stain to front endpapers' fore edges, some gilt lettering worn but legible. Some check marks (mostly in pencil) to some recipes, contents a bit yellowed. Original DUST JACKET is partially darkened and missing lower half of spine and 1 inch triangle from top; original price $3.50 still present. Also includes recipes of hot and cold entrees, desserts and meringues, plus photo illustrations. Mrs. Ericsson was the owner ot The Swedish, French, American Cooking School. Good/Poor.

Old BookshelfProfessional seller

Book number: 000962

Catalogue: Cooking, Hobbies and How-To

Keywords: Cookbook Recipes

T. Kingsford & Son

Recipes for the Use of Kingsford's Oswego Corn Starch or Prepared Corn, Also, Instructions in Carving, and Other Useful Recipes.

Oswego, NY, R.J. Oliphant/Oswego Starch Factory, 1877. 16mo - over 5¾" - 6¾" tall. Soft cover. 64pp. Grey wraps. Cover lightly soiled, contents are sound and in unmarked condition. Numerous recipes and a section on carving with detailed illustrations. A very early publication of this food processing company. Good.

Old BookshelfProfessional seller

Book number: 001997

Catalogue: Cooking, Ephemera, Advertising

Keywords: Cuisine Carving Recipes Kingsford

By a Lady (Maria Eliza Rundell)

A New System of Domestic Cookery; Formed Upon Principles of Economy: and Adapted to the Use of Private Families.

London, John Murray, 1817. 16mo - over 5¾ - 6¾" tall. Hardcover. Eduard Manet. xxx, 348pp. Quarter-calf, marbled boards, leather spine label gilt lettered, 9 engraved plates including frontispiece. Cover is worn and scuffed, spine lettering still bright, contents moderately foxed throughout and occasionally dampstained, several signatures protruding, but binding is holding tightly, inscription on front endpaper and former owner's name on title page. Originally published in 1806, this edition is described as "a new edition, corrected." This edition was first published in 1816. Good.

Old BookshelfProfessional seller

Book number: 004675

Catalogue: Cooking, How-to and Hobbies, Illustrated

Keywords: Cuisine Recipes Instruction Cooking Kitchen

Murrey, Thomas J.

The Murrey Collection of Cookery Books

New York, Frederick Stokes Company, 1895. 12mo - over 6¾ - 7¾" tall. Hardcover. Black leather, red lettering to cover and spine. Very minor scuffing to cover, front free endpaper missing, some separation to endpaper gutters, binding holding tightly, text is age-toned and there is a very occasional spot or smudge in margins, former owner's name and some soiling on title page. Book is divided into 10 sections, each section paginated individually : Fifty Soups, Fifty Salads, Breakfast Dainties, Puddings and Dainty Desserts, The Book of Entrées, Cookery for Invalids, Practical Carving, Luncheon, Oysters and Fish and The Chafing Dish. Good.

Old BookshelfProfessional seller

Book number: 004677

Catalogue: Cooking, How-to and Hobbies, Food and Drink

Keywords: Cuisine Cooking Serving Food

Fox & Company PUblishers

The Cuisine Containing Household Cooking Recipes Prepared Under the Supervision of an Eminent Caterer

Boston, Fox & Company, 1866. 2nd Edition, 12mo - over 6¾ - 7¾" tall. Soft cover. 120pp. Printed wraps. Chipping and soiling to covers, contents are age-toned but mainly clean, relatively unblemished and complete. A compact book of recipes "prepared under the supervision of Charles Copeland, Boston, Mass." Good.

Old BookshelfProfessional seller

Book number: 004424

Catalogue: Cooking, How-to and Hobbies

Keywords: Cusine Recipes Boston

Roosevelt, Nicholas

Creative Cooking (Inscribed and Signed)

New York, Harper & Brothers, 1956. 1st Edition, 8vo - over 7¾ - 9¾" tall. Hardcover. Signed by Author(s). 234pp. Orange cloth, FIRST EDITION SIGNED. Corners rubbed, top edges stained, slight darkening to endpapers, occasional notes and underlining in text. Dustjacket is chipped, stained and underlined. There is a fascinating lengthy inscription, signed by the author, regarding a special invitation on the front free endpaper. The introduction is by Dione Lucas. The author was a first cousin of Theodore Roosevelt. Very Good/Good.

Old BookshelfProfessional seller

Book number: 000994

Catalogue: Signed, Cooking, Hobbies and How-To

Keywords: Cuisine Food Recipes Autograph

Sanderson, J.M.

Cook and Confectioner. The Complete Cook. Plain and Practical Directions for Cooking and Housekeeping; with Upwards of Seven Hundred Receipts...bound with The Complete Confectioner, Pastry-Cook, and Baker.

Denver, Leary & Getz, 1849. Hardcover. vi, 196 and vi, 154 pp, approx. 50pp ads at rear. Two volumes bound as one. Red blind stamped cloth, gilt lettering and decoration to spine, engraved frontispiece. Covers worn and soiled, spine faded but readable, contents age-toned and only occasionally foxed, some staining to endpapers, some internal separation, no loose pages. Good/No Jacket.

Old BookshelfProfessional seller

Book number: 004518

Catalogue: Cooking, Food and Drink, How-to and Hobbies

Keywords: Cuisine "Food Preparation" Baking Desserts Wines