Howard Karno Books, Inc: Cooking
found: 254 books on 17 pages. This is page 9
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Jiménez Díaz, José Alberto
Cocinando Plátanos Y Bananos = Cooking Plantains and Bananas
Cartago, C.R. Editorial Tecnolůgica de Costa Rica, 2002. color plates, recipes, bibl. color pict. wrps.
Howard Karno Books, IncProfessional seller
Book number: 78516
USD 20.00 [Appr.: EURO 18.75 | £UK 15.75 | JP• 3142]
Catalogue: Cooking

 
Gill Duarte, Graciela
Cocina, Recuerdos Y Algo Más...
Caracas, Criteria Editorial, 2005. b/w and color plates, recipes, facs. ports. glos. bio/chron. color pict. boards.
Howard Karno Books, IncProfessional seller
Book number: 84386
USD 65.00 [Appr.: EURO 60.25 | £UK 51 | JP• 10211]
Catalogue: COOKING

 
Duarte, Bete (Org)
Gastronomia: Cardapios Especiais. edição 2004
Porto Alegre, RBS Publicaciones, 2004. color plates, recipes, ind. illus. endpapers, color pict. boards.
Howard Karno Books, IncProfessional seller
Book number: 79510
USD 35.00 [Appr.: EURO 32.5 | £UK 27.5 | JP• 5498]
Catalogue: Cooking

 
Emmery, Lena & Sally Taylor
Grape Expeditions in California. 15 Rides All over California. Maps by Sheldon Greenberg. Composition: Helen Epperson
San Francisco, CA, author, 1985. b/w plates, maps, draws. illus. facs. ind. color pict. wrps. (ink mrkgs. in page 18) .
Howard Karno Books, IncProfessional seller
Book number: 74999
USD 5.00 [Appr.: EURO 4.75 | £UK 4 | JP• 785]
Catalogue: Cooking

 
Brown, Helen Evans and Philip S. Brown
The Boys' Cook Book. Illustrations by Harry O. Diamond
Garden City, NY, Doubleday & Co. 1959. b/w plates. d.j. (some wear on the dust jackets and pages are lightly yellowish) .
Howard Karno Books, IncProfessional seller
Book number: 28220
USD 35.00 [Appr.: EURO 32.5 | £UK 27.5 | JP• 5498]
Catalogue: COOKING

 
Brown, Helen Evans and Philip S. Brown.
Breakfasts and Brunches for Every Occasion
New York, Doubleday and Co. 1961. end-paper illus. .
Howard Karno Books, IncProfessional seller
Book number: 31073
USD 20.00 [Appr.: EURO 18.75 | £UK 15.75 | JP• 3142]
Catalogue: COOKING

 
Evans, Iola
Pan, Dulces Y Tortas de Una Familia Chubutense. Patrimonio gastronómico
Chubut, SecretarŪa de Cultura de la Provincia de Chubut, 2008. b/w and color plates, recipes, color pict. wrps.
Howard Karno Books, IncProfessional seller
Book number: 95155
USD 25.00 [Appr.: EURO 23.25 | £UK 19.75 | JP• 3927]
Catalogue: Cooking

 
Ferrán F., Antonio; Alberto Ferrán F.
El Pan de Chile. Su Hisoria, Sus Personajes, Sus Panaderías, Su Nobleza
Santiago de Chile, Hueders Editorial; San Camilo; Consejo Nacional de la Cultura y las Artes, 2016. b/w and color plates, ports. facs, tbls. bibliograpic references, full page color pictorial boards.
Howard Karno Books, IncProfessional seller
Book number: 107818
USD 95.00 [Appr.: EURO 88 | £UK 74.5 | JP• 14924]
Catalogue: Cooking

 
Faya, Alberto.
Libro Del Sabor, El
La Habana, Ediciones Union, 1999. b/w illus. ind. bibl. recipes. .
Howard Karno Books, IncProfessional seller
Book number: 53516
USD 35.00 [Appr.: EURO 32.5 | £UK 27.5 | JP• 5498]
Catalogue: Cooking

 
Feijó, Atenéia e Engels Maciel.
Cachaça Artesanal: Do Alambique a Mesa.
Rio de Janeiro, SENAC Nacional, 2002. b/w plates, illus. recipes, glos. bibl. color pict. wrps. .
Howard Karno Books, IncProfessional seller
Book number: 64754
USD 30.00 [Appr.: EURO 28 | £UK 23.5 | JP• 4713]
Catalogue: Cooking

 
Felício, Amir.
Receitas Mineiras E Goianas
Goi‚na, Kelps, 2005. color plates, ind. recipes, advts. color pict. wrps.
Howard Karno Books, IncProfessional seller
Book number: 79327
USD 30.00 [Appr.: EURO 28 | £UK 23.5 | JP• 4713]
Catalogue: Cooking

 
Feng, Doreen Yen Hung
Joy of Chinese Cooking
New York, Greenberg Publ. (1952). b/w illus. .
Howard Karno Books, IncProfessional seller
Book number: 26396
USD 25.00 [Appr.: EURO 23.25 | £UK 19.75 | JP• 3927]
Catalogue: COOKING

 
Ferré, María Florencia; Cecilia Pernasetti
Inventario de Sabores: Un Viaje Por la Cocina Tradiconal de Belén. Fotografías Agustina Blas, María Emilia Lobo Herrera, Andrés Tatavitto
Catamarca, SecretarŪa de Cultura, Gobierno de la Provincia de Catamarca, 2013. color plates, recipes, bibliographical references (pages 96-97) and index (pages 94-95), color pict. fldg. wrps.
Howard Karno Books, IncProfessional seller
Book number: 116335
USD 45.00 [Appr.: EURO 41.75 | £UK 35.25 | JP• 7069]
Catalogue: Cooking

 
Fregonese, Josemara B., Marlene Jesus da Costa; Nancy de Souza
Cozinhando Historia: Receitas, Historias E Mitos de Pratos Afro-Brasileiros
S„o Paulo, FundaÁ„o Pierre Verger; Governo de Estado de Sao Paulo, 2015. b/w and color plates, recipes, color pict. boards. .
Howard Karno Books, IncProfessional seller
Book number: 106272
USD 45.00 [Appr.: EURO 41.75 | £UK 35.25 | JP• 7069]
Catalogue: Cooking

 
Fried, Michelle O.
Comidas Del Ecuador: Recetas Tradicionales Para Gente de Hoy Prólogo Dr. Plutarco Naranjo.
Quito, n.p. (author?), 1986. b/w illus. recipes, fldg. map, glos. bibl. indices, spiral pict. wrps. .
Howard Karno Books, IncProfessional seller
Book number: 28257
USD 35.00 [Appr.: EURO 32.5 | £UK 27.5 | JP• 5498]
Catalogue: COOKING

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