Carolina Seafood Handbook and Cookbook
Myrtle Beach, SC: Private Printing, 1980. First Edition. Spiral bound. Illustrated by Nancy Avera Very Good with no dust jacket; Edgewear; Unpaginated pages.
Gibson's BooksProfessional seller
Book number: 77886
USD 15.00 [Appr.: EURO 13.75 | £UK 11.5 | JP¥ 1629]
Keywords: Cookbook Cooking Southern Cookbook Southern Cooking South Carolina Seafood Avera, David Avera, Nancy Mrytle Beach, South Carolina