Puddings and Pastry a la Mode
London, Longmans, Green and Co. 1891. Hardcover. Third edition. Part of a popular cookery series. Cloth spine, paper covered boards (ship and swan) much worn and marked, name to front paste-down, marks of erased pencil to ffep, pencil recipes to rear eps, occasional grubby marks throughout, reasonably sound bind, good only. Good.
Byre BooksProfessional seller
Book number: BYB10077
GBP 14.48 [Appr.: EURO 17 US$ 19.14 | JP¥ 2114]
Keywords: cookery, cooking, history