Books & Bygones: Cookery
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ALLEN, BRIGID
Food : An Oxford Anthology
Oxford, Oxford University Press. 1994, First Edition. (ISBN: 0-19-212327-0) Hardback, 8vo - over 7¾" - 9¾" tall. 417 pages. Food is a basic requirement of daily life, more essential and (some would say) more comforting than religion, love, or sex. Very Good/Very Good.
Books & BygonesProfessional seller
Book number: 21016
GBP 8.00 [Appr.: EURO 9.25 US$ 11.18 | JP¥ 1214]
Catalogue: Cookery
Keywords: Cookery Cooking Food Eating History 0192123270

 
ALLEN, IDA BAILEY
Ida Bailey Allen's Step-by-Step Picture Cook Book
New York, Grosset & Dunlap. 1952, First Edition. Hardback, 4to - over 9¾" - 12" tall. Dustjacket in protective sleeve. Nearly 2,500 recipes, hints, chef's suggestions, and pictured step-by-step guides to better cooking. Good/Good.
Books & BygonesProfessional seller
Book number: 15765
GBP 15.00 [Appr.: EURO 17.25 US$ 20.96 | JP¥ 2277]
Catalogue: Cookery
Keywords: Cookery Cooking Food Recipes

 
ALLEN, DARINA
Irish Traditional Cooking
London, Kyle Cathie. 1995, First Edition. (ISBN: 1-85626-137-9) Hardback, 4to - over 9¾" - 12" tall. 288 pages. Over 300 recipes from Ireland's heritage. Good/Good.
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Book number: 15972
GBP 40.00 [Appr.: EURO 46 US$ 55.9 | JP¥ 6071]
Catalogue: Cookery
Keywords: Cookery Cooking Food Recipes Ireland Irish 1856261379

 
ALLEN, DARINA
Irish Traditional Cooking
London, Kyle Cathie. 1995, First Edition. (ISBN: 1-85626-137-9) Hardback, 4to - over 9¾" - 12" tall. 288 pages. Over 300 recipes from Ireland's heritage. Dustjacket is complete but torn to top edge. Good/Poor.
Books & BygonesProfessional seller
Book number: 21895
GBP 25.00 [Appr.: EURO 28.75 US$ 34.94 | JP¥ 3794]
Catalogue: Cookery
Keywords: Cookery Cooking Food Recipes Ireland Irish 1856261379

 
ALLEN, BRIGID
Nut Book, The - A collection of innovative recipes from the author of The Soup Book
London, Macmillan. 1994, First Edition. (ISBN: 0-333-60635-3) Paperback, 8vo - over 7¾" - 9¾" tall. 200 pages. Drawing on the many ways in which nuts have been used in southern European, Balkan, Near Eastern and Asian cooking, Brigid Allen has created or collected over one hundred recipes, including such original and innovative dishes as Chicken with an Almond and Olive Crust, Curried Almonds, Brazil Nut, Potato Cake, Pear and Apple Tart with Cashew Nuts, Chestnut, Chocolate and Coffee Cream, Roast Barbary Duck with Coconut Stuffing, Hazelnut and Honey Ice Cream, Aubergine and Pistachio Gratin and Walnut and Red Onion Confit Tart;. Good.
Books & BygonesProfessional seller
Book number: 25468
GBP 5.00 [Appr.: EURO 5.75 US$ 6.99 | JP¥ 759]
Catalogue: Cookery
Keywords: Cookery Nut Duck Chocolate Tart Curries Chicken Pistachio 0333606353

 
ALLEN, BRIGID
Nut Book, The - A collection of innovative recipes from the author of The Soup Book
London, Macmillan. 1994. (ISBN: 0-333-60635-3) Paperback, 8vo - over 7¾" - 9¾" tall. Drawing on the many ways in which nuts have been used in southern European, Balkan, Near Eastern and Asian cooking, Brigid Allen has created or collected over one hundred recipes, including such original and innovative dishes as Chicken with an Almond and Olive Crust, Curried Almonds, Brazil Nut, Potato Cake, Pear and Apple Tart with Cashew Nuts, Chestnut, Chocolate and Coffee Cream, Roast Barbary Duck with Coconut Stuffing, Hazelnut and Honey Ice Cream, Aubergine and Pistachio Gratin and Walnut and Red Onion Confit Tart;. Very Good.
Books & BygonesProfessional seller
Book number: 11220
GBP 5.00 [Appr.: EURO 5.75 US$ 6.99 | JP¥ 759]
Catalogue: Cookery
Keywords: Cookery; Nut; Duck; Chocolate; Tart; Curries; Chicken; Pistachio; 0333606353

 
ALLEN, RACHEL
Rachel's Favourite Food for Friends
London, Gill & Macmillan. 2006. (ISBN: 0007242328) Hard Cover, 4to - over 9¾" - 12" tall. Ill.: Stuart, Suki - Photographs. 224 pages. Great selection of recipes from this talented chef - Sweet and Sour Pork with Raisins, Pine Nuts and Chocolate. As New/As New.
Books & BygonesProfessional seller
Book number: 26630
GBP 12.00 [Appr.: EURO 14 US$ 16.77 | JP¥ 1821]
Catalogue: Cookery
Keywords: Cookery Cooking Food Recipes 0007242328 Stuart, Suki - Photographs

 
DARINA ALLEN
Simply Delicious 2: Bk.2
Gill Books. 1990. (ISBN: 0717117707) Paperback. 91 Pages. As New/No Jacket.
Books & BygonesProfessional seller
Book number: 26698
GBP 5.00 [Appr.: EURO 5.75 US$ 6.99 | JP¥ 759]
Catalogue: Cookery
Keywords: 0717117707

 
DARINA ALLEN
Simply Delicious Fish
Gill & Macmillan Ltd. 1991. (ISBN: 0-7171-1822-3) Paperback, 4vo - over 7¾" - 9¾" Tall. 100 pages. No inscriptions. As New.
Books & BygonesProfessional seller
Book number: 26716
GBP 5.00 [Appr.: EURO 5.75 US$ 6.99 | JP¥ 759]
Catalogue: Cookery
Keywords: 0717118223

 
ALLEN, BRIGID
Soup Book
London, Papermac. 1993, First Edition. (ISBN: 0-333-58224-1) Paperback, 8vo - over 7¾" - 9¾" tall. 182 pages. Cold curried avocado soup with prawns?. Good.
Books & BygonesProfessional seller
Book number: 21814
GBP 4.00 [Appr.: EURO 4.75 US$ 5.59 | JP¥ 607]
Catalogue: Cookery
Keywords: Cookery Cooking Food Recipes Soup 0333582241

 
ALLEN, IDA BAILEY
Step-by-Step Picture Cook Book
New York, Grosset & Dunlap. 1952, First Edition. (ISBN: B001U77E1U) Hardback, 4to - over 9¾" - 12" tall. 248 pages. Endpapers give tables of equivalents, marketing guide, calorie portions and seasonings. Hand-written recipes to verso of free front endpaper. Black and white illustrations throughout. Title page has tipped in label stating - British Distributors: Andrew Dakers London. Fair/No Jacket.
Books & BygonesProfessional seller
Book number: 17679
GBP 10.00 [Appr.: EURO 11.5 US$ 13.97 | JP¥ 1518]
Catalogue: Cookery
Keywords: Cookery Cooking Food Recipes 001771

 
ALLHUSEN, DOROTHY
Scents & Dishes, A Book Of
London, Williams and Norgate. 1934, Cheap Edition. Hardback, 8vo - over 7¾" - 9¾" tall. Ill.: Murray, Elizabeth. 258 pages. Decorative boards, blue cloth spine with gilt title. A wonderful collection of recipes, including - Caviare and Shrimp Canapés and Tougasse Catalane. Good/No Jacket.
Books & BygonesProfessional seller
Book number: 20530
GBP 20.00 [Appr.: EURO 23 US$ 27.95 | JP¥ 3036]
Catalogue: Cookery
Keywords: Cookery Cooking Food Recipes Scent Murray, Elizabeth

 
ALLISON, SONIA
I Can't Cook
London, Elm Tree Books. 1983, First Edition. (ISBN: 0-241-11124-2) Hardback, 8vo - over 7¾" - 9¾" tall. Ill.: Bagnall, Brian. 193 pages. A very handy book for those who think they can not cook - yes, even you can do Seafood crepes with Watercress. As New/As New.
Books & BygonesProfessional seller
Book number: 22717
GBP 6.00 [Appr.: EURO 7 US$ 8.38 | JP¥ 911]
Catalogue: Cookery
Keywords: Cookery Cooking Food Recipes 0241111242 Bagnall, Brian

 
ALLISON, SONIA
Hamlyn's Guide to Sauces and Saucemaking
London, Hamlyn. 1970, First Edition. (ISBN: 0-600-02866-6) Illustrated Laminated Boards, 16mo - over 5¾" - 6¾" tall. 192 pages. Does exactly what it says in the title. Good/No Jacket.
Books & BygonesProfessional seller
Book number: 20568
GBP 5.00 [Appr.: EURO 5.75 US$ 6.99 | JP¥ 759]
Catalogue: Cookery
Keywords: Cookery Cooking Food Recipes Sauce 0600028666

 
ALLISON, SONIA
Spirited Cooking - With Liqueurs, Spirits and Wine
Newton Abbot, David & Charles. 1981, First Edition. (ISBN: 0-7153-8015-X) Hardback. An interesting and unusual cookery book - how about M'lord's Lamb and Lager Roast?. Very Good/Good - Priceclipped.
Books & BygonesProfessional seller
Book number: 12696
GBP 5.00 [Appr.: EURO 5.75 US$ 6.99 | JP¥ 759]
Catalogue: Cookery
Keywords: Cookery Food Cooking Recipes Liquers Spirits Wine Alcohol 071538015x

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