DARINA ALLEN

Simply Delicious 2: Bk.2

Gill Books. 1990. (ISBN: 0717117707) Paperback. Book, 91 Pages. As New/No Jacket.

Books & BygonesProfessional seller

Book number: 26698

Catalogue: Cookery

Keywords: 0717117707

DARINA ALLEN

Simply Delicious Fish

Gill & Macmillan Ltd. 1991. (ISBN: 0717118223) Paperback, 4vo - over 7¾" - 9¾" Tall. Book, 100 pages. No inscriptions. As New.

Books & BygonesProfessional seller

Book number: 26716

Catalogue: Cookery

Keywords: 0717118223

ALLEN, IDA BAILEY

Step-by-Step Picture Cook Book

New York, Grosset & Dunlap. 1952, First Edition. Hardback, 4to - over 9¾" - 12" tall. Book, 248 pages. Endpapers give tables of equivalents, marketing guide, calorie portions and seasonings. Hand-written recipes to verso of free front endpaper. Black and white illustrations throughout. Title page has tipped in label stating - British Distributors: Andrew Dakers London. Fair/No Jacket.

Books & BygonesProfessional seller

Book number: 17679

Catalogue: Cookery

Keywords: Cookery Cooking Food Recipes

ALLHUSEN, DOROTHY

Scents & Dishes, A Book Of

London, Williams and Norgate. 1934, Cheap Edition. Hardback, 8vo - over 7¾" - 9¾" tall. Ill.: Murray, Elizabeth. Book, 258 pages. Decorative boards, blue cloth spine with gilt title. A wonderful collection of recipes, including - Caviare and Shrimp Canapés and Tougasse Catalane. Good/No Jacket.

Books & BygonesProfessional seller

Book number: 20530

Catalogue: Cookery

Keywords: Murray, Elizabethcookery Cooking Food Recipes Scent

ALLISON, SONIA

I Can't Cook

London, Elm Tree Books. 1983, First Edition. (ISBN: 0241111242) Hardback, 8vo - over 7¾" - 9¾" tall. Ill.: Bagnall, Brian. Book, 193 pages. A very handy book for those who think they can not cook - yes, even you can do Seafood crepes with Watercress. As New/As New.

Books & BygonesProfessional seller

Book number: 22717

Catalogue: Cookery

Keywords: 0241111242 Bagnall, Briancookery Cooking Food Recipes

ALLISON, SONIA

Spirited Cooking - With Liqueurs, Spirits and Wine

Newton Abbot, David & Charles. 1981, First Edition. (ISBN: 071538015X) Hardback. Book, An interesting and unusual cookery book - how about M'lord's Lamb and Lager Roast?. Very Good/Good - Priceclipped.

Books & BygonesProfessional seller

Book number: 12696

Catalogue: Cookery

Keywords: 071538015x Cookery Food Cooking Recipes Liquers Spirits Wine Alcohol

ALLISON, SONIA

Spirited Cooking - With Liqueurs, Spirits and Wine

Newton Abbot, David & Charles. 1981, First Edition. (ISBN: 071538015X) Hardback, 8vo - over 7¾" - 9¾" tall. Book, An interesting and unusual cookery book - how about Rum and Rosemary Chicken Pot?. Very Good/Very Good.

Books & BygonesProfessional seller

Book number: 19752

Catalogue: Cookery

Keywords: 071538015x Cookery Food Cooking Recipes Liquers Spirits Wine Alcohol

ALLKEMPER, GISELA

Das Kochbuch Von Der Mosel: Von Trier Bis Koblenz

Mümster, Holker. 1978, First Edition. (ISBN: 3881170618) Hardback, 8vo - over 7¾" - 9¾" tall. Book, 142 pages. Pages are browned. German text throughout. Would appear to be one of a series. Good/No Jacket.

Books & BygonesProfessional seller

Book number: 20348

Catalogue: Cookery

Keywords: 3881170618 Cookery Cooking Food Recipes Germany Germany Mosel

ALLKEMPER, GISELA

Rheinische Küchen Schätze

Mümster, Wolfgang, Hölker. 1983, First Edition. (ISBN: 3881173301) Hardback, 8vo - over 7¾" - 9¾" tall. Book, 116 pages. Pages are browned. German text throughout. We have three other titles in this series. Good/No Jacket.

Books & BygonesProfessional seller

Book number: 24134

Catalogue: Cookery

Keywords: 3881173301 Cookery Cooking Food Recipes Germany Germany Rhein

ALTHAUS, CATHERINE AND FFRENCH-HODGES, PETER

Cook Now, Dine Later

London, Faber & Faber. 1975, Reprint. (ISBN: 0571088155) Hardback, 12mo - over 6¾" - 7¾" tall. Book, 243 pages. 'This book is aimed strictly at dinner parties; its chief characteristic is an admirable blow-by-blow clarity' - Katharine Whitehorn in the Observer. Good/Good.

Books & BygonesProfessional seller

Book number: 20466

Catalogue: Cookery

Keywords: 0571088155 Cookery Cooking Food Recipes

AMATYAKUL, CHALIE

Best of Thai Cooking

Hong Kong, Travel Publishing. 1987, First Edition. (ISBN: 9627088102) Hardback, 4to - over 9¾" - 12" tall. Book, A colourful guide to the preparation of some of Thailand's favourite dishes. Very Good/Very Good.

Books & BygonesProfessional seller

Book number: 19226

Catalogue: Cookery

Keywords: 9627088102 Cookery Cooking Food Recipes Thai Thailand

AMATYAKUL, CHALIE

Best of Thai Cooking

London, Centurion. 1990, Fifth Printing. (ISBN: 0948500026) Paperback, 4to - over 9¾" - 12" tall. Book, Delicious easy to follow recipes you can prepare at home. Small scuff mark to bottom edge of front cover. Good.

Books & BygonesProfessional seller

Book number: 19162

Catalogue: Cookery

Keywords: 0948500026 Cookery Cooking Food Recipes Thai Thailand

SIMON. ANDRE L.

A Concise Encyclopaedia Of Gastronomy Complete And Unabridged With Decorations By John Leigh-Pemberton

London, Collins. 1956. Leather, 4vo - over 7¾" - 9¾" Tall. Ill.: Leigh-Pemberton, John. Book, Soft Padded Leather Bound, 816 pages. Small closed splits to spine edges. Little rubbed to edges. No inscriptions. Good/No Jacket.

Books & BygonesProfessional seller

Book number: 27334

Catalogue: Cookery

Keywords: Leigh-Pemberton, John

ANDREWS, COLMAN

Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy

London, Grub Street. 2000. (ISBN: 1902304217) Paperback, 12mo - over 6¾" - 7¾" tall. Book, 326 pages. No inscriptions. Very Good.

Books & BygonesProfessional seller

Book number: 27262

Catalogue: Cookery

Keywords: 1902304217

ANDREWS, MRS. LEWIS R. AND KELLY, MRS. J. REANEY

Maryland's Way Hammond-Harwood House Cook Book

Annapolis, MD, Hammond-Harwood House Association. 1963. Hardback, 8vo - over 7¾" - 9¾" tall. Book, 372 pages. Dedicated to the generations of Maryland cooks who since 1634 have blended the fruits of bay, field and forest into Maryland's way. Good Reading Copy/Poor.

Books & BygonesProfessional seller

Book number: 19260

Catalogue: Cookery

Keywords: Cookery Cooking Food Recipes