Books & Bygones: Cookery
gevonden: 3512 boeken op 235 pagina's. Dit is pagina 1
- Volgende pag.

 
ABBOT-DAVIES, PETER
Herb & Spice Digest - The Saddle Room
London, The Saddle Room. 1968, First Edition. Spiral Binding, 8vo - over 7" - 9" tall. Each section is individually paginated. Includes sauces, herbs and spices together with introductory pages - interesting, but typical of the 1960's when herbs and spices were just coming back into regular use. Good.
-- Books & BygonesProfessionele verkoper
Boeknummer: 25280
GBP 5.00 [Appr.: EURO 5.75]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Herbs Spices

 
ABENSUR, NADINE
Crank's Light
London, Weidenfeld & Nicoloson. 1998, First Edition. (ISBN: 0-297-82261-6) Hardback, 4to - over 9" - 12" tall. 100 recipes for vitality and health. Very Good/Good.
-- Books & BygonesProfessionele verkoper
Boeknummer: 19003
GBP 15.00 [Appr.: EURO 17.25]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Food Recipes Vegetarian Vegetable 0297822616

 
ABENSUR, NADINE
Crank's Light
London, Weidenfeld & Nicoloson. 1998, First Edition. (ISBN: 0-297-82261-6) Hardback, 4to - over 9" - 12" tall. 100 recipes for vitality and health. As New/As New.
-- Books & BygonesProfessionele verkoper
Boeknummer: 27030
GBP 15.00 [Appr.: EURO 17.25]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Food Recipes Vegetarian Vegetable 0297822616

 
NADINE ABENSUR
New Cranks Recipe Book
Orion. 1998. (ISBN: 0-7528-1677-2) Paperback, 12mo - over 6" - 7" tall. 196 pages. Unread condition. As New.
-- Books & BygonesProfessionele verkoper
Boeknummer: 26724
GBP 8.00 [Appr.: EURO 9.25]
Catalogus: Cookery
Trefwoorden: 0752816772

 
ABENSUR, NADINE
Secrets from a Vegetarian Kitchen
London, Pavilion Books. 1996, First Edition. (ISBN: 1-85793-831-3) Hardcover, 8vo - over 7" - 9" tall. This work contains 100 vegetarian recipes which are divided into chapters on soups, hot and cold starters, main courses, salads and accompaniments, and desserts. The book features 12 sample menus for one third of the recipes. It also includes a general introduction, with a description of the main ingredients, and an account of the essential cooking techniques - braising, grilling/broiling, roasting, frying, stir-frying, deep-frying, mashing and pureeing, baking, cooking in a bag, steaming and searing. A full index is also provided. As New/As New.
-- Books & BygonesProfessionele verkoper
Boeknummer: 15562
GBP 9.00 [Appr.: EURO 10.25]
Catalogus: Cookery
Trefwoorden: Vegetarian Vegetable Cooking Cookery Food Recipes 1857938313

 
OIL CAPITAL CHAPTER - ABWA
Beary Delicious Collection of Mine. Yours and Ours
Olathe, KS, Cookbook Publishers. 1989, First Edition. Spiral Binding, 8vo - over 7" - 9" tall. 189 + viii pages. Great selection of American recipes, but with apologise to our cousins across the 'pond', how can you possibly produce a recipe called 'Better Than Sex Cake'?. Good.
-- Books & BygonesProfessionele verkoper
Boeknummer: 24196
GBP 10.00 [Appr.: EURO 11.5]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Food Recipes America American

 
D'ACAMPO, GINO
Gino's Italian Escape
London, Hodder & Stoughton. 2013, First Edition. (ISBN: 1-444-75172-7) Hard Cover, 8vo - over 7" - 9" tall. 288 pages. Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. As New/No Jacket as Issued.
-- Books & BygonesProfessionele verkoper
Boeknummer: 26499
GBP 12.00 [Appr.: EURO 13.75]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Food Recipes Italy Italian 1444751727

 
ACKERMAN, ROY
Chef's Apprentice, The
London, Headline. 1988, First Edition. (ISBN: 0-7472-0084-X) Hardback, 8vo - over 7" - 9" tall. 138 pages. Based on the successful networked television series which traces 20 centuries of culinary skills in the company of some or our great chefs. Good/Good.
-- Books & BygonesProfessionele verkoper
Boeknummer: 15409
GBP 8.00 [Appr.: EURO 9.25]
Catalogus: Cookery
Trefwoorden: Food Cookery Cooking Recipes 074720084x

 
ACKERMAN, ROY
Chef's Apprentice, The
London, Headline. 1988, First Edition. (ISBN: 0-7472-0084-X) Hardback, 8vo - over 7" - 9" tall. 138 pages. Based on the successful networked television series which traces 20 centuries of culinary skills in the company of some or our great chefs. Good/Good.
-- Books & BygonesProfessionele verkoper
Boeknummer: 21021
GBP 8.00 [Appr.: EURO 9.25]
Catalogus: Cookery
Trefwoorden: Food Cookery Cooking Recipes History 074720084x

 
ACKERMAN, ROY
Roy Ackerman's Recipe Collection
London, Penguin. 1987, First Edition. (ISBN: 0-14-010495-X) Illustrated Laminated Card, 8vo - over 7" - 9" tall. 160 pages. Favourite recipes from the best chefs in the British Isles - Roux Blanc Mosimann Kromberg Shepherd Koffman. Good.
-- Books & BygonesProfessionele verkoper
Boeknummer: 21857
GBP 5.00 [Appr.: EURO 5.75]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Food Recipes 014010495x

 
ACTON, JOHNNY AND SANDLER, NICK
Mushroom
London, Kyle Cathie. 2001, First Edition. (ISBN: 1-85626-408-4) Hard Cover, 4to - over 9" - 12" tall. Ill.: Lovekin, Jonathan - Photographs. 160 pages. In a world where so much of our food production is bland and mechanised, mushrooms remain for the most part tantalising beyond human control. This book will guide you through the varieties and recipes. Letter to Clarissa Hyman - food and travel writer - from the publisher loosely inserted to front. As New/As New.
-- Books & BygonesProfessionele verkoper
Boeknummer: 25711
GBP 12.00 [Appr.: EURO 13.75]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Food Recipes Mushroom 1856264084 Lovekin, Jonathan - Photographs

 
ACTON, JOHNNY AND SANDLER, NICK
Mushroom
London, Kyle Cathie. 2001, First Edition. (ISBN: 1-85626-408-4) Hard Cover, 4to - over 9" - 12" tall. Ill.: Lovekin, Jonathan - Photographs. 160 pages. In a world where so much of our food production is bland and mechanised, mushrooms remain for the most part tantalising beyond human control. This book will guide you through the varieties and recipes. Letter to Clarissa Hyman - food and travel writer - from the publisher loosely inserted to front. As New/As New.
-- Books & BygonesProfessionele verkoper
Boeknummer: 25873
GBP 10.00 [Appr.: EURO 11.5]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Food Recipes Mushroom 1856264084 Lovekin, Jonathan - Photographs

 
ACTON, JOHNNY AND SANDLER, NICK
Soup
London, Kyle Cathie. 2003, Revised. (ISBN: 1-85626-506-4) Illustrated Laminated Card, 4to - over 9" - 12" tall. Ill.: Smith, Georgia Glynn - Photography. 160 pages. Packed with mouth-watering recipes such as Asparagus and Gruyere Soup or Lime with Chilli Ginger and Garlic Prawns... Good.
-- Books & BygonesProfessionele verkoper
Boeknummer: 21845
GBP 5.00 [Appr.: EURO 5.75]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Food Recipes Soup 1856265064 Smith, Georgia Glynn - Photography

 
ACWORTH, MARGARETTA
Georgian Cookery Book
London, Pavilion. 1987, First Edition. (ISBN: 1-85145-124-2) Hard Cover, 4to - over 9" - 12" tall. 159 pages. Written in the 1790's, this transcription of 90 recipes is fascinating. Very Good/Good - Priceclipped.
-- Books & BygonesProfessionele verkoper
Boeknummer: 26528
GBP 8.00 [Appr.: EURO 9.25]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Food Recipes Georgia Georgian 1851451242

 
ADAM, HANS KARL
German Cookery
London, International Wine & Food Society. 1970, Revised Edition. (ISBN: 0-7153-4809-4) Hardback, 8vo - over 7" - 9" tall. 215 pages. Classic recipes from the various regions of Germany. Dustjacket has 2cm tear to bottom front edge. Good/Priceclipped.
-- Books & BygonesProfessionele verkoper
Boeknummer: 20862
GBP 6.00 [Appr.: EURO 7]
Catalogus: Cookery
Trefwoorden: Cookery Cooking Food Recipes German Germany 0715348094

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