ADAM, H. PEARL

Kitchen Ranging - A Book of Dish-cover-y

London, Jonathan Cape. 1928, First Edition. Hardback, 8vo - over 7¾" - 9¾" tall. Book, A wonderful collection of recipes, including Chow Eggs, Musaka (yes that is how it is spelt in this book), Jhal-Frezee, and Boiled potatoes - the Irish way. Good/No Jacket.

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Book number: 18339

Catalogue: Cookery

Keywords: Cookery Cooking Recipes Range

ADAMS, CHARLOTTE

1001 Questions Answered About Cookery

New York, Dodd, Mead and Company. 1963, First Edition. Hardback, 12mo - over 6¾" - 7¾" tall. Ill.: Macdonald, James. Book, 230 pages. The unique guide to all cookbooks. Good/Fair.

Books & BygonesProfessional seller

Book number: 22772

Catalogue: Cookery

Keywords: Macdonald, Jamescookery Cooking Food Recipes

ADAMS, CHARLOTTE

Four Seasons Cook Book, The

New York, Crescent Press. 1984, Reissue. (ISBN: 0517133873) Hardcover, 4to - over 9¾" - 12" tall. Ill.: deZanger, Arie - Photography. Book, 319 pages. James Beard writes: "This is a highly unusual cookbook for the reason that it reflects twelve years in the history of one of the truly fine restaurants ever to grace the city of New York". Overseas customers please contact us for shipping quote, this book weighs 1.5kg. Good/Good.

Books & BygonesProfessional seller

Book number: 25305

Catalogue: Cookery

Keywords: 0517133873 Dezanger, Arie - Photographycookery Cooking Food Recipes America American

AGER, ANNE

Good Taste Guide to Lea & Perrins Cookery Book

Worcester, Lea and Perrins. Illustrated Laminated Card, 8vo - over 7¾" - 9¾" tall. Book, 28 pages. Where would the world be without Lea & Perrins?. Very Good.

Books & BygonesProfessional seller

Book number: 22996

Catalogue: Cookery

Keywords: Cookery Cooking Food Recipes Sauce Worcester Worcestshire

AGER, ANNE & WESTLAND, PAMELA

Hostess Cookbook, The

London, Octopus. 1983, First Edition. (ISBN: 070642008X) Hardback, 4to - over 9¾" - 12" tall. Book, Dustjacket is torn and chipped. Nice collection of recipes. Good/Fair.

Books & BygonesProfessional seller

Book number: 18018

Catalogue: Cookery

Keywords: 070642008x Cookery Cooking Food Recipes

AGNEW, SONIA

Sweet-Making for Every Woman

London, Herbert Joseph. 1936, First Edition. Hardback, 12mo - over 6¾" - 7¾" tall. Book, 127 pages. Pure sweets are good for you, and especially good for the children - how times have changed!. Good/Poor.

Books & BygonesProfessional seller

Book number: 20638

Catalogue: Cookery

Keywords: Cookery Cooking Food Recipes Sweet Confectionery

AHERN, NELL GILES

Flavour of Concord, The

Concord, MA, Garden Club of Concord. 1974, First Edition. No Binding, 4to - over 9¾" - 12" tall. Book, Spiral Bound. 197 pages. Great collection of recipes - why not try Chicken Hopsy?. Good.

Books & BygonesProfessional seller

Book number: 26258

Catalogue: Cookery

Keywords: Cookery Cooking Food Recipes America American

AHMED, LALITA

Vegetarian Cooking

Guildford, Colour Library Books. 1988. (ISBN: 0862832993) Hardcover, 4to - over 9¾" - 12" tall. Book, Vegetarian recipes with an international flavour. Very Good.

Books & BygonesProfessional seller

Book number: 14138

Catalogue: Cookery

Keywords: 0862832993 Vegetarian Vegetable Cookery Cooking Food Recipes Indian

AIKENS, TOM

Tom Aikens Cooking

London, Ebury Press. 2006, First Edition. (ISBN: 0091910013) Hardcover, 4to - over 9¾" - 12" tall. Book, 256 pages. 'A uniquely talented chef. His passion for his craft is matched by his passion for his raw materials. His first book is a testament to both'. - Matthew Fort. Poached plums with cinnamon mousse - bet you ask for seconds!. Very Good/No Jacket - as issued. Signed by Author(s).

Books & BygonesProfessional seller

Book number: 26186

Catalogue: Cookery

Keywords: 0091910013 Cookery Cooking Food Recipes

ALDEN, ZITA

Italian Recipes

London, Albany Books. 1979, First Edition. Hardback, 4to - over 9¾" - 12" tall. Book, Free front endpaper inscribed by the author. Very Good/Very Good. Signed by Author(s).

Books & BygonesProfessional seller

Book number: 14371

Catalogue: Cookery

Keywords: Cookery Cooking Food Recipes Italian Italy

ALEXANDER, STEPHANIE

Cook's Companion, The - The Complete Book of Ingredients and Recipes for the Australian Kitchen

Ringwood, VIC, Viking. 1998, Reprint. (ISBN: 0670863734) Hardback, 4to - over 9¾" - 12" tall. Ill.: Carter, Earl - Photography. Book, 816 pages. Here is the food that Stephanie Alexander cooks for her family and friends and the recipes she learned from her mother. Overseas customers please contact us before ordering, this book has a shipping weight of 2.4kg. Good/No Jacket.

Books & BygonesProfessional seller

Book number: 21839

Catalogue: Cookery

Keywords: 0670863734 Carter, Earl - Photographycookery Cooking Food Recipes Australia Australian

ALEXANDER, STEPHANIE

Stephanie's Menus for Food Lovers

North Ryde, Australia, Methuen Haynes. 1986, Reprint. (ISBN: 0454008171) Hardback, 4to - over 9¾" - 12" tall. Book, Stephanie's Menus for food lovers is a celebration of fine food. Written in the tradition of Elizabeth David, it is one of those special books which is a joy to read as well as to cook from. Good/Very Good.

Books & BygonesProfessional seller

Book number: 15483

Catalogue: Cookery

Keywords: 0454008171 Food Cookery Cooking Recipes

ALEXANDER, STEPHANIE

Stephanie's Seasons

London, Allen & Unwin. 1993, First Edition. (ISBN: 1863734260) Hardback, 4to - over 9¾" - 12" tall. Ill.: Zeeng, Lynette. Book, 316 pages. Foreword by Claudia Roden. The author is one of the world's leading woman cooks and food writers. Overseas customers please contact us for shipping quote, this book weighs 1.8kg. Top edge of rear board has a very small tear. Good/Good.

Books & BygonesProfessional seller

Book number: 23743

Catalogue: Cookery

Keywords: 1863734260 Zeeng, Lynettecookery Cooking Food Recipes International

STEPHANIE ALEXANDER

Stephanie'S Feasts and Stories (A Susan Haynes Book)

Allen & Unwin. 1988, First. (ISBN: 0043202071) Hardcover, 4to - over 9¾" - 12" tall. Book, 305 pages. Would make nice gift. The cooking is about sharing. Very Good/Very Good.

Books & BygonesProfessional seller

Book number: 26675

Catalogue: Cookery

Keywords: 0043202071

ALEXANDER, STEPHANIE

Stephanie's Menus for Food Lovers

North Ryde, Australia, Methuen Haynes. 1995. (ISBN: 0454008171) Paperback, 4to - over 9¾" - 12" tall. Book, Stephanie's Menus for food lovers is a celebration of fine food. Written in the tradition of Elizabeth David, it is one of those special books which is a joy to read as well as to cook from. Remnant of label to front cover. As New.

Books & BygonesProfessional seller

Book number: 26768

Catalogue: Cookery

Keywords: 0454008171 Food Cookery Cooking Recipes