Books & Bygones: Cookery - International
found: 3 books

 
NO AUTHOR
Sunshine Harvest Cookbook, The
GB Publications. 1984. (ISBN: 0946555052) Paperback, 4to - over 9¾" - 12" tall. Not the Panasonic Cover but the Carmel one. 55 pages. Small gold owner's address label to inside front cover. Very Good.
Books & BygonesProfessional seller
Book number: 27407
GBP 6.00 [Appr.: EURO 7 US$ 8.3 | JP¥ 903]
Keywords: 0946555052

 
BAILEY, ADRIAN AND DOWELL, PHILIP
Book of Ingredients, The
London, Book Club. 1980. Hardback, 4to - over 9¾" - 12" tall. 296 pages. A fascinating guide to the raw materials of the world's cuisine, No inscriptions. Very Good/Good.
Books & BygonesProfessional seller
Book number: 27385
GBP 15.00 [Appr.: EURO 17.5 US$ 20.76 | JP¥ 2258]
Keywords: Cookery Cooking Food Ingredients

 
WHITE, MARCO PIERRE
White Heat
London, Pyramid. 1990, First Edition. (ISBN: 1-855100-31-2) Hard Cover, Folio - over 12" - 15" tall. Ill.: Clarke, Bob Carlos - Photographs. 126 pages. Grey cloth with black titles. White Heat is the unforgettable record of a truly great chef in the making, anyone who is seriously interested in cooking should have a copy of this book. Very Good/Very Good.
Books & BygonesProfessional seller
Book number: 27577
GBP 200.00 [Appr.: EURO 231 US$ 276.78 | JP¥ 30109]
Keywords: Cookery Food Recipe White Chef Cooking 1855100312 Clarke, Bob Carlos - Photographs

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