Smith, Paddy:
The Stork Cookery Service: Cookery Mod and Trad.
London, The Stork Cookery Service, no date Tall slim blue pict. paperback, Good, stapled, a little rubbed at spine and edges, 9" x 4.5", contents fine and tight, unpag. with recipes such as: Boeuf Stroganoff, Victoria Sandwich, Gingerbread, Genoese Sponge, Chocolate Eclairs, Meringues, Scones, Irish Tea Bread, to cheese pastry, cheese pudding, lemon curd, vanilla fudge, syllabub, chocolate brownies, kedgeree, cocottes etc...
Little Owl Books
Professionelle VerkäuferBuchzahl: 13504
GBP 4.50 [Appr.: EURO 5.5 | CHF 5.5]
Sonstige Stichworte: recipes Stork margarine cookery service moussaka weiner schnitzel stroganoff cheese pastry mocha ring apple charlotte Irish Tea Bread scones fudge sweet savoury English Continental cooking