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LaChoy Food Products - The Art and Secrets of Chinese Cookery
Detroit, Michigan, LaChoy Food Products, Inc. 1937. First Edition. First edition; oblong 4 x 5 1/2; pp. [1], 2-16; pictorial wraps in gilt, green, red, and black; illustrated with drawings and photographic images; minor wear to edges; in very good to near fine condition. Arguably the best-known line of Asian food products in the US - LaChoy - despite starting out by offering Chinese cuisine, it was actually founded by a Korean immigrant - Ilhan New - and his friend Wallace Smith. LaChoy Food was incorporated in 1922 in Detroit. The business gained tremendous popularity and grew quickly and in 1937 the current cookbook was published. The latter would go through many editions in the following years and the company would claim to have distributed 8 million copies of it. Near fine .
USD 85.00 [Appr.: EURO 78.25 | £UK 67.25 | JP¥ 13113] Booknumber: 003774
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USD 85.00 [Appr.: EURO 78.25 | £UK 67.25 | JP¥ 13113] Booknumber: 003774
Remove
Total: USD 85.00 [Appr.: EURO 78.25 | £UK 67.25 | JP¥ 13113]
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