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GUY, CHRISTIAN - Une Histoire de la Cuisine Française

Les Productions De Paris, 1962. Hardcover. Burgundy cloth covers in Very Good+ condition. A tightly bound book with clean & unmarked pages. Decorative endpapers, numerous black & white illustrations thorugh the book. ; 8vo 8" - 9" tall; 245 pages. Very Good+ .
USD 51.25 [Appr.: EURO 47.75 | £UK 41 | JP¥ 7840] Booknumber: 26742

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Total: USD 51.25 [Appr.: EURO 47.75 | £UK 41 | JP¥ 7840]
 

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