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McNair, James - Salmon Cookbook
San Francisco, CA: Chronicle Books, 1987. Fourth Printing. Softcover. ISBN: 0877014531. Illustrated by Patricia Brabant Very Good with no dust jacket; Edgewear; How to catch and clean or buy salmon. Recipes for poached, steamed, simmered, grilled, barbecued, baked, roasted, smoked, pickled salmon, chowder, salad, mousse, and sauces; Color Photographs; 96 pages.
USD 10.00 [Appr.: EURO 9.5 | £UK 8.25 | JP¥ 1556] Booknumber: 88278
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USD 10.00 [Appr.: EURO 9.5 | £UK 8.25 | JP¥ 1556] Booknumber: 88278
Remove
Total: USD 10.00 [Appr.: EURO 9.5 | £UK 8.25 | JP¥ 1556]
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