Dutch1 book(s) in your shopping cart.
Deighton, Len - ABC of French food / Len Deighton; preface by Egon Ronay; introduction by Jacques Pépin
London: Arrow Books 1990. First Edition. Good paperback copy; edges somewhat dust-dulled and nicked. Wrappers dust-toned. Browning to the pages with light foxing to the prelims. Remains quite well-preserved overall. Physical description: [256] p. Subjects: Cooking. French. Cooking. French; Terminology. Food; Dictionaries. France. Food French dishes. Genre: Cookbooks. ISBN: 0099671506.
EUR 10.95 [Appr.: US$ 11.89 | £UK 9.5 | JP¥ 1859] Booknumber: 324619
Remove
EUR 10.95 [Appr.: US$ 11.89 | £UK 9.5 | JP¥ 1859] Booknumber: 324619
Remove
Total: EUR 10.95 [Appr.: US$ 11.89 | £UK 9.5 | JP¥ 1859]
is offered by:
| MW Books Ltd. 70A Renmore Road, , Galway, Ireland Tel.: +353876927443 / +353876927443 Email: mwbooksire@gmail.com |