1 book(s) in your shopping cart.
SITWELL, William: - A History of Food in 100 Recipes.
Little Brown, 2013. Original printed boards. The hardback edition.
GBP 15.00 [Appr.: EURO 17.75 US$ 19.1 | JP¥ 2994] Booknumber: 3257
Remove
GBP 15.00 [Appr.: EURO 17.75 US$ 19.1 | JP¥ 2994] Booknumber: 3257
Remove
Total: GBP 15.00 [Appr.: EURO 17.75 US$ 19.1 | JP¥ 2994]
is offered by:
Rochdale Book Company 59,Bagslate Moor Road, Rochdale, Lancashire, OL11 5YH, Great Britain Tel.: +44(0)1706 658300 Email: worthybooks@aol.com |