1 book(s) in your shopping cart.
- The Edinburgh Menu Guide;
Edinburgh, White Cross Publications, 1988?; Softcover. 12" x 8.5". 50pp with colour & black/white illustrations. The Menus & prices of some of Edinburgh's best resturants in the 1980's.
GBP 8.00 [Appr.: EURO 9.5 US$ 10.18 | JP¥ 1594] Booknumber: 17469
Remove Total: GBP 8.00 [Appr.: EURO 9.5 US$ 10.18 | JP¥ 1594]
is offered by:
Wheen O' Books
Glyndwr, Mill Street, Selkirk Bor, TD7 5AE, Great Britain
Tel.: +44 (0)1750 721009
Email: Megtie@aol.com | |
Following conditions of sale apply:
Terms of Sale
We aim to despatch all orders on day payment is received. Prices exclude postage. Please use one of the “Payment Options” with the “Post/Packaging Rates” detailed below.
Where books are required urgently alternative arrangements can be made.
Payment Options:
1) Credit Card - Paypal account megtie@aol.com
2) Cheque - U.K. only, made payable to "Wheen O'Books" and sent to address below.
3) Money Order - Denominated in pounds sterling
4) Bank Transfer - Europe only, my IBAN is "IBAN GB54 BOFS 8022 6000 7775 21" and Bank Identifier Code (SWIFT BIC) is BOFSGBS1SDP respectively.
Post/ Packaging Rates:
UK - £3.35
Europe - £4.10
Rest of World - £6.75
Dust Jackets are covered with removable protective film before despatch. Photographs are available on request.
We offer a no quibble refund policy. All books may be returned, for any reason, within 14 days of purchase.
If further information is required please phone or email.
Dutch