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ALEXANDER, STEPHANIE - Cook's Companion, The - The Complete Book of Ingredients and Recipes for the Australian Kitchen
Ringwood, VIC, Viking. 1998, Reprint. (ISBN: 0670863734) Hardback, 4to - over 9¾" - 12" tall. Ill.: Carter, Earl - Photography. Book, 816 pages. Here is the food that Stephanie Alexander cooks for her family and friends and the recipes she learned from her mother. Overseas customers please contact us before ordering, this book has a shipping weight of 2.4kg. Good/No Jacket.
GBP 90.00 [Appr.: EURO 106.75 US$ 114.42 | JP¥ 18054] Booknumber: 21839
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GBP 90.00 [Appr.: EURO 106.75 US$ 114.42 | JP¥ 18054] Booknumber: 21839
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Total: GBP 90.00 [Appr.: EURO 106.75 US$ 114.42 | JP¥ 18054]
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Books & Bygones Westwood House, 40 Hollow Lane, Shinfield Reading, Berkshire, RG2 9BT, Great Britain Tel.: +44 (0)118 988 43 46 | Fax: +44 (0)118 988 43 46 Email: booksbygones@btconnect.com |