Author: Academie Culinaire de France, Filiale de Grande Bretagne Title: Menu for Gala Dinner and Award Presentation, Friday, 4th December, 1987. Le Meridien, Piccadilly (London)
Description: Paris & London: Academie Culinaire de France, 1987. Folio. String-Bound Menu Printed on Wove [12 pp.], Very Good. Illustrated. En Francais & English. Provenance: Michelin Archives. Collection Guy Legay. Clermont-Ferrand, France. .
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Price: US$ 75.00 Seller: Wittenborn Art Books
- Book number: 63-7253
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