Author: BEINERT, FREDERICA L.
Title: The Good Cook's Guide to Souffles.
Description: 8vo; pp. 264; colour frontispiece, 8 pages of b/w illustrations, gloassary, index; original cloth, dustjacket, priceclipped, insect damage to cloth, otherwise very good copy. London, Faber And Faber, (1969).

Keywords: fwi cooking food recipes