Author: VARGAS, PATTIE & GULLING, RICH
Title: Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give
Description: Vermont : Storey Communications, 1997.. First Edition 171 p., index, glossary SOFTCOVER: (Orig. paperback, VERY GOOD / AS NEW) ¶ BZEER ZELDZAAM IN NL. Includes unique and luxurious recipes for fruit, nut, spice, coffee, and cream liqueurs, plus flavored brandies, rums, and vodkas. Create delicious, elegant liqueurs for entertaining or gift giving. It's easier than you think! This complete guide serves up more than 100 easy recipes for delicious cordials to suit every occasion, including fruit-, nut-, herb-, and cream-based liqueurs, "candy cordials," coffee liqueurs, and flavored brandies, vodkas, and rums. Recipes include: — Cinnamon Coffee Liqueur, Creme de Cacao, and Ouzo — Mint Julep, Rosemary-Tangerine, and Ginger Liqueurs — Black Walnut, Hazelnut, and Vanilla Butternut Liqueurs — Black Currant, Strawberry, Peach, Apple, and Melon Liqueurs — Spiced Blackberry Brandy, Peach Brandy, Lemon Vodka, and Pineapple Rum — Peaches and Cream, Dreamsicle Liqueur, and Chocolate Covered Cherry Cream Cordials from Your Kitchen offers home-crafted versions of popular and traditional favorites, along with an astonishing array of original recipes. This thorough guide also presents simple recipes for using cordials to make deliciousdishes, desserts, and spirited fruits, and suggests creative gift-giving ideas.

Keywords: Cultural history chemistry


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