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Title: Feasts for All Seasons.
Description: Knopf Borzoi 1966.. . VG+/G. A unique cookbook that uses the seasons as a guide to variety, adventure and excellence in day-to-day family eating. Plus 33 for general index. Also short bio of author. Bright green boards and red food detail and white lettering on front and spine. Minor smudgy at top of front and rear boards. Very minor spine end bump. Minor discoloring on outside pages at front corner. Nicely illustrated endpapers. Has same food design as front board only in color detail. DJ has soilage and has been repaired in many places. Includes large repaired tear on back. Many edge nicks and chinks. ; 730 + pag es; Book number is SVS19-43. Illustrated by Illustrated by Tom Funk. Binding is Hardcover; Second Printing..

Keywords: Cooking Recipes Welch Game Illustrated by Tom Funk

Price: US$ 15.00 Seller: Seneca Valley Books
- Book number: 2021


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