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Author: BRILLAT-SAVARIN Jean Anthelme, DRAYTON Anne [Translator]
Title: The Physiology of Taste
Description: Folio Society, 2008. Tall 8vo. Original pictorial cloth (Fine), slipcase (light marks on sides - otherwise VG). Pp. xii + 362, illus with coloured and b&w plates (no inscriptions). .
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See more books from our catalog: Cookery
Title: The Physiology of Taste
Description: Folio Society, 2008. Tall 8vo. Original pictorial cloth (Fine), slipcase (light marks on sides - otherwise VG). Pp. xii + 362, illus with coloured and b&w plates (no inscriptions). .
Keywords:
Price: GBP 14.00 = appr. US$ 19.99 Seller: Rothwell & Dunworth Ltd
- Book number: 186381
- Book number: 186381
See more books from our catalog: Cookery