Author: FRANCETTA Sister M. et al.
Title: The Art of Chinese Cooking by the Benedictine Sisters of Peking
Description: Rutland VT: Charles E. Tuttle, 1980. 43rd printing. 8vo. Original comb-bound pictorial card covers (softback) (top 2 comb-bindings snapped - otherwise VG). Pp. xi + 94, pages with coloured border illus (previous owner's gift inscription on front free endpaper). .

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