Author: E. Frankland Armstrong
Title: The Simple Carbohydrates and the Glucosides
Description: London , Longmans, Green and Co, 1910. Cloth. A book on biochemistry by E. Frankland Armstrong. Including chapters on the chemical properties of glucose, the disaccharides and hydrolysis and synthesis. In a cloth covered binding. Externally, sound with shelfwear and ink marks to front board and spine. Internally, firmly bound, bright and generally clean with two small ink inscriptions to front free endpaper. Good . Ill.: None. Good .
Keywords: Biochemistry Glucose Carbohydrates Armstrong Glucose None
See more books from our catalog: Chemistry & Physics
Title: The Simple Carbohydrates and the Glucosides
Description: London , Longmans, Green and Co, 1910. Cloth. A book on biochemistry by E. Frankland Armstrong. Including chapters on the chemical properties of glucose, the disaccharides and hydrolysis and synthesis. In a cloth covered binding. Externally, sound with shelfwear and ink marks to front board and spine. Internally, firmly bound, bright and generally clean with two small ink inscriptions to front free endpaper. Good . Ill.: None. Good .
Keywords: Biochemistry Glucose Carbohydrates Armstrong Glucose None
Price: GBP 19.99 = appr. US$ 28.55 Seller: Rooke Books
- Book number: GEN17-G-6
- Book number: GEN17-G-6
See more books from our catalog: Chemistry & Physics