Author: LYONS, BETTY AND MARY JANE GREEN
Title: SAFARI CLUB INTERNATIONAL S WILDGAME COOKBOOK [Wild Game Cook Book]
Description: Safari Club International, 1979. 1979. Hardcover . Hardback, encased 3-ring binder, octavo, appx 7 x 9 1/8 inches, vinyl b&w zebra pattern covers, 206 pages. Externally essentially flawless. Internally no previous owner names but some black ballpoint on and calling attention to a couple of pheasant recipes o/w crisp & clean. Overall, then, Near or About Very Good. Includes Dedication, Hunter s Code of Ethics, Introduction, brief History, Table of Contents, eleven illustrated card stock category dividers, Metric Conversion Tables, Abbreviations, Weights & Measure of Foods Commonly Used & Index. Skimming through noticed Dolly Madison s Soft Gingerbread and President Jimmy Carter s Peanut Brittle. Scarce and overall quite nice. Very Good.

Keywords: Cooking Recipes Hunting Wildfowl Big Game