Author: D. D. COTTINGTON-TAYLOR & P. L. GARBUTT
Title: Food Wisdom
Description: London, Sir Isaac Pitman. 1926, First Edition. Hardcover. Book, Spine dull. Illustrated. A Book for the Housewife and everyone responsible for the care and preparation of food, showing how refrigeration may be used in the home for keeping food and using it to the best advantage.; contains a section dealing with the new Public Health Regulations concerning the Use of Preservatives in Food. Chapter on Iced Sweets. Very Good.

Keywords: Food Nutrition Eating Health Hygiene Domestic Economy Refrigeration Social History Cookery, Food & Drink Science, Technology, Medicine


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