Author: Edited
Title: Consolidated Library of Modern Cooking 3 by Herrick C.
Description: R. Bodmer, 1905. Unstated. Hardcover. Consolidated Library of Modern Cooking 3 by Herrick C. and Household Recipes R. Bodmer Company, 1905 unstated edition Hardback in acceptable condition. Text is clean and unmarked binding tight. Pages tanned due to paper used and age. Cover shows heavy signs of wear. There is tear on title page top edge, there is also some bleeding front and back from red inside cover pages. This is good/ reading working copy. This is book 3 of a 4 part set. It covers soups, chowders, fish, meat, poultry and game. 346 pages. Acceptable.

Keywords: COOKING HOUSEHOLD MGT


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