Author: Sarvis Shirley
Title: Cooking Scandinavian
Description: Doubleday, 1963. Book Club (BCE/BOMC). Hardcover. Cooking Scandinavian by Sarvis, Shirley Doubleday, 1963, lst. BOOK CLUB Edition Hardback in good+ condition with good+ dust jacket. Text clean and unmarked, binding tight. Cloth cover and dust jacket very clean. This is a collection of the 100 best Scandinavian recipes. The best of the home cooks of Denmark, Sweden and Norway. Recipes for such tempting treats as Blueberry Omelet, Danish Butter Cake, Swedish Pancakes and a whole section devoted to the delights of the open faced sandwich. Good/Good.

Keywords: SCANDINAVIAN COOKING


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