Author: MCKEE, GWEN & BARBARA MOSELEY
Title: Best of the Best from New England Cookbook Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire and Maine
Description: Brandon, Miss: Quail Ridge Press, 2003. First Edition. Sixth Printing; Softcover. ISBN: 093755250X. Illustrated by Tupper England. Best of the Best State Cookbooks Series; B/W; 6 1/4 x 9"; 368 pages; Softcover has green plastic comb, with yellow lettering. NEW. Illustrated with b/w drawings. 'Over 500 of the most popular recipes from 107 outstanding New England cookbooks--from the states of Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire and Maine. Includes interesting culinary and historical information and photos throughout, plus a list of contributing books. The 15th volume in the popular "Best" state cookbook series.' Index.. New .

Keywords: 093755250x Cooking; Cook Books; Cookbook: Cookery; Recipes; Regional Cooking; Food; Education; Reference; Women/Womens' History Cultural History Education American History Reference Social History Food/Wine/Cookery/Cookbooks Hobbies