Author: CRAWFORD, MARTIN & CAROLINE AITKEN
Title: Food from Your Forest Garden How to Harvest, Cook and Preserve Your Forest Garden Produce
Description: New York: Green Books, 2013. Paperback. ISBN: 0857841122. Color Illustrations; 9.9 X 8.0 X 0.6 inches; 254 pages; Soft cover has brown spine with white lettering. NEW. Lavishly illustrated with color photographs. 'How do you cook heartnuts, hawthorn fruits or hostas? What's the best way to preserve autumn olives or to dry chestnuts? Forest gardening – a novel way of growing edible crops in different vertical layers – is attracting increasing interest, for gardens large or small. But when it comes to harvest time, how do you make the most of the produce? From bamboo shoots and beech leaves to medlars and mashua, Food from your Forest Garden offers creative and imaginative ways to enjoy the crops from your forest garden. It provides cooking advice and recipe suggestions, with notes on every species.' Index.. New .

Keywords: 0857841122 9780857841124; Horticultural History; Horticulure; Gardening; Sustainable Agriculture; Botany; Gathering; Wild Food; Wild Plants; Cultural History Education Reference Horticulture/Botany/Plants/Gardening Social History Ephemera Food/Wine/Cooker