Author: GILLIES, FREDDY
Title: From the Briny to the Gourmet How to Get the Best from Fish and Shellfish Caught Off the Scottish West Coast
Description: Scotland: Ardminish Press, 2002. First Edition. Paperback. ISBN: 0954280156. Near Fine paperback with uncreased spine, bumped to tail. Internally, prior owner dedication to rear of front cover. No stamps. Clean, bright pages. carefully packaged and despatched within 48 hours from our wee bookshop in Scotland.; B&W Illustrations; 100 pages. Near Fine .
Keywords: 0954280156 Recipes Gigha Campbeltown Kintyre Fishing
See more books from our catalog: Scotland
Title: From the Briny to the Gourmet How to Get the Best from Fish and Shellfish Caught Off the Scottish West Coast
Description: Scotland: Ardminish Press, 2002. First Edition. Paperback. ISBN: 0954280156. Near Fine paperback with uncreased spine, bumped to tail. Internally, prior owner dedication to rear of front cover. No stamps. Clean, bright pages. carefully packaged and despatched within 48 hours from our wee bookshop in Scotland.; B&W Illustrations; 100 pages. Near Fine .
Keywords: 0954280156 Recipes Gigha Campbeltown Kintyre Fishing
Price: GBP 18.95 = appr. US$ 27.06 Seller: The Old Bookshelf, UK
- Book number: 61663
- Book number: 61663
See more books from our catalog: Scotland