Author: PALM
Title: Cottage Cheese Recipes - Palm Quality Products
Description: Canada: Palm, 1965. First Edition. Paperback. Explains the nutritive value of cottage cheese followed by a wide variety of recipes which make use of this most tasty and healthy ingredient. 32 stapled pages. Moderate wear. Minimal markings. Undated but appears to be circa 1965. A sound vintage example. 7.5 x 7.2". ; 12mo.

Keywords: Cookbooks