Author: MOINE, MARIE-PIERRE (AUTHOR OF FOREWARD)
Title: Classic French - Delicious Regional Recipes from France
Description: London, United Kingdom: Anness, 1996. First Edition. Hardcover. ISBN: 186035033x. 64 pages including index. Illustrated with wonderful colour photography. Over 40 irresistable recipes for all occasions - with every dish photographed in colour. Includes all the classic French favourites - Onion Soup, Fish Stew, Coq au Vin, Tart Tatin, Chocolate Profiteroles and much more. Step-by-step techniques for both beginner and experienced cook. Unmarked. Traces of edge wear to dust jacket. Book flawless.; 8vo - over 7¾" - 9¾" tall; COOKERY FRENCH COOKING REGIONAL ETHNIC Classic French - Delicious Regional Recipes from France 64 pages including index. Illustrated with wonderful colour photography. Over 40 irresistable recipes for all occasions - with every dish photographed in col. Fine in Fine dust jacket .

Keywords: 186035033x Cookbooks