Author: LAPIDUS, DOROTHY FARRIS
Title: The Scrutable Feast: A Guide to Eating Authentically in Chinese Restaurants
Description: USA: Dodd, Mead & Company, 1977. Reprint. Paperback. ISBN: 0396074480. 246 pages. "Offers an ingenious way to order unusual dishes not ordinarily known to Westerners in Chinese restaurants." - Myra Waldo. Above-average wear but unmarked in sound binding. Decent working copy.; 8vo - over 7¾" - 9¾" tall; COOKERY CHINESE FOOD DICTIONARIES GASTRONOMY. Fair .

Keywords: 0396074480 and Drink