Author: SMART, JANET
Title: The Rhubarb Cookbook
Description: Nanaimo, Canada: Gallimaufry Press, 1991. First Edition. Plastic Comb Binding. ISBN: 0969483201. Here's a quirky and wonderful cookbook to add to your collection! Who knew there was such a thing as a rhubarb cookbook? xii, 131 pages. Printed upon, of course, rhubarb-coloured paper. Offers an expansive range of recipes for Sauces, Family Favourites, Bettys, Crisps, Cobblers, Company's Coming, Frozen Delights, Jams, Jellies, Preserves, Pies, Tarts, and more. Also includes tips on cultivation and harvesting. Unmarked with average wear. If you enjoy rhubarb, you must own this book. ; 8vo. Good .

Keywords: 0969483201 Cookbooks