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Title: Imperial Guide to Good Cooking
Description: Toronto, Ontario: Thomas J. Lipton Inc, 1986. First Edition. Spiral Bound. "Provides everything that both beginners and experienced cooks would ever want in one cookbook. Offers great tasting, quick and easy everyday meals, as well as more elaborate creations to impress your friends and family. Contains traditional Canadian favourites as well as original recipes with international flavour." - Preface. 144 glossy pages. Index. Lots of excellent colour photography. Clean, bright and unmarked with light wear. A nice copy. ; 8vo. Very Good .

Keywords: Canada Cookery Margerine Cookbooks

Price: US$ 79.95 Seller: RareNonFiction.com - Rare Books and Vintage Magazines
- Book number: 613j0220