Author: PONDER, JERRY
Title: The Trappers and Hunters Cookbook
Description: USA: M.P, 1987. First Editioin. Plastic Comb. Illustrated by Lester, Sam. "For many years I treated furbearer meat the same as most other trappers - to be discarded or, at times, to be used as trapline bait. Then one day a trapping partner talked me into trying fried beaver. I was hooked! Thus, for the past ten years I have been collecting and trying game recipes. I do have favorites and there are a few game animals with meat that I don't care for, but, for the most part, I have found that all wild game meat is tasty. Instead of discarding your furbearers, try cooking them. You will have a lot of good, inexpensive eating. In addition, I have collected and presented to you a number of ways to prepare both small and big game." - Introduction. Clean, bright and unmarked with negligible wear. Gift quality. ; Illustrations; 8vo. Very Good .

Keywords: Venison Back Land Cookbooks