Author: HARVEY, PAULINE
Title: Five Roses Guide to Good Sauces
Description: Montreal: Lake of the Woods Milling Company Limited (Five Roses Flour), 1960. First Edition. Cirlox. 34 pages. Index. "The complete cookbook on sauces, salad dressings, gravies, dips, glazes." - subtitle. 18 x 13 cm. Undated but appears to be circa 1960. Unmarked with average wear. A sound copy of this delightful vintage Canadian cookbook.; 12mo - over 6¾" - 7¾" tall; Cookbooks - Canada, Sauces, salad dressings, gravies, dips, Glazes. Good .

Keywords: