Author: HOWARD HILLMAN Title: The Cook's Book
Description: Avon Publishing. 1981. Soft Cover. PB/pub.1981/Gd. condition/559 pages - A new and unique concept in food reference books. [TH1v32260]. Good.
Keywords: ingredients, culinary, encyclopedia, instructions, techniques, how-to, self-help, recipes, training manuals
Price: US$ 44.75 Seller: Mike Long Books
- Book number: v32260
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Cookbook